. Chocolate-Covered Strawberry Brownies | Best Recipe

Chocolate-Covered Strawberry Brownies

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My favorite form of chocolate is arguably brownies. Their dense, fudgy, chewy texture is just how I want my chocolate. With Valentine’s Day in sight, I decided to add some color to my brownies and topped them with fresh strawberries.

When I think of romantic Valentine’s Day foods, chocolate-covered strawberries instantly come to mind. They’re fresh and sweet, but not too indulgent.

Well, I wanted to make them indulgent.



CHOCOLATE-COVERED STRAWBERRY BROWNIES

 Prep Time 15 minutes
 Cook Time 35 minutes
 Resting Time 2 hours
 Total Time 2 hours 50 minutes

Ingredients
Fudgy Brownies

  • 7 ounces (200 g) semisweet or bittersweet chocolate, chopped (or about 1 cup plus 2 tablespoons chocolate chips)
  • 1/2 cup (113 g or 1 stick) unsalted butter, cut into quarters
  • 3 tablespoons (18 g) cocoa powder
  • 3 large eggs
  • 1 1/4 cups (250 g) granulated sugar
  • 2 teaspoons vanilla extract
  • 1 cup (125 g) unbleached all-purpose flour
  • 1/2 teaspoon salt

Topping

  • 1 cup (150 g) fresh strawberries, diced
  • 1/2 cup (90 g) chocolate chips
  • 1 tablespoon shortening

Instructions




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