. Restaurant Style Indian Garlic Naan - 3 Ways | Video | Best Recipe

Restaurant Style Indian Garlic Naan - 3 Ways | Video

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Learn to make Restaurant Style Indian Garlic Naan – 3 Ways with a step-by-step video recipe. Tawa Naan | Cooker Naan | Oven Naan | Naan Without Tandoor. What can be done to get that restaurant style garlic naan? In today’s recipe, I will show you 3 simple ways of making naan at home without tandoor (clay oven).

Happy Monday, happy Funday! 🙂

You might be thinking that Monday and fun-day don’t usually sit in the same car. Or at least they are not usual best friends in my dictionary. My week slowly catches up with the pace.

Why I am happy about Monday, you must be wondering.



Restaurant Style Indian Garlic Naan - 3 Ways | Video Recipe

Ingredients

Dried active yeast - 2 tsp
Sugar - 2 tsp
Warm water - ½ cup (Mine was 40°C)
Plain flour /All purpose flour /Maida - 3 cup
Vegetable oil - 1 tbsp + few drops for coating
Salt - ¼ tsp or to taste
Warm water or milk - 1 cup or as needed (For kneading dough)
Garlic, grated - 3-4 tbsp
Chopped coriander - 3-4 tbsp
For garlic ghee or garlic butter
Butter or ghee - 3 tbsp (Use vegan butter if making it vegan)
Grated garlic - 1 tsp

Instructions

For The Garlic ghee/butter:

  • Combine garlic and ghee in a small bowl and mix well. Set it aside.
  • Method


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