ats
tgh
If I could only eat one dessert for the rest of my life…
Well, I wouldn’t be able to choose between a S’more and a Chocolate Chip Cookie. Honestly. So, in the event I’m ever cruelly and inhumanely forced to choose between the two, I’ve come up with a contingency plan: these S’mores Cookie Bars!
Voila. Crisis averted.
S'mores Cookie Bars
INGREDIENTS:
- 1/2 cup butter, softened
- 2/3 cup light brown sugar
- 1 egg
- 1 teaspoons vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cups All-Purpose Flour
- 3/4 cup fine graham cracker crumbs
- 1/2 cup marshmallow cream
- 1/2 cup chocolate semi-sweet chocolate chips
DIRECTIONS:
- Preheat oven to 350ºF. Line an 8x8 baking dish with parchment paper or foil.
- Beat together the butter and sugar. Mix in the egg and vanilla.
- Mix in the baking soda, salt, flour, and graham cracker crumbs until dough forms.
Full Recipes>>S'mores Cookie Bars