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Here is the best Crockpot Chicken Pot Pie Recipe – yes you read that right… we are making it in the crockpot. Basically you are just making the “insides” of the pie. Then you serve it with some yummy biscuits or crescent rolls on top. I also suggest that you serve this with our easy to make homemade biscuits. You could even serve it with some yummy drop biscuits too! The possibilities are endless.
CROCKPOT CHICKEN POT PIE
Cook time 6 hours
Total time 6 hours
INGREDIENTS
- 2 - 3 boneless chicken breasts frozen (no need to thaw)
- 1 Can Cream of Chicken Soup
- 1 cup of Milk
- ½ onion chopped
- 3-4 potatoes, peeled and diced
- 1 16 oz bag of Frozen mixed vegetables
- ½ cup of chopped celery
- Salt and Pepper to taste
- 1 tsp Garlic powder
- ¼ tsp Poultry Seasoning
INSTRUCTIONS
Full Recipes>>Crockpot Chicken Pot Pie