ats
tgh
Fathead pizza…? Haven’t heard of it? If you are eating low carb, you will absolutely love this. Come check it out!NOTE- Recipe makes an individual pizza of 2 servings. REFRIGERATE the dough for about 10 minutes, Place a piece of plastic wrap over it and pat or roll it out. Much easier!If you follow the keto way of eating or just eat low carb, this is a MUST to have in your recipe arsenal. My recipe makes 2 servings and is super quick and easy. With only 2 net carbs per serving compared to 18 you can not go wrong!
Fathead Pizza Dough- Low Carb & Amazing
Fathead Pizza is a fantastic invention meant to put smiles on all the faces of low carb and keto eaters! Try it. You will be amazed.
Course Main Course, Side Dish, Snack
Cuisine Italian
Prep Time 2 minutes
Cook Time 14 minutes
Total Time 16 minutes
Servings 1
Calories 320 kcal
Ingredients
2 oz cream cheese
3/4 cup shredded mozzarella
1 egg beaten
1/4 tsp garlic powder
1/3 cup almond flour
Instructions
- Preheat the oven to 425°
- In a small bowl, add cream cheese and mozzarella. Microwave on high for 20 seconds at a time until melted.
- Add remaining ingredients to the melted cheese.
- Read full recipes here >> howtothisandthat.com/fathead-pizza-dough-low-carb-amazing/