ats
tgh
I am honestly so impressed with how SIMPLE these are to make yet how perfect they turn out every time! This recipe is ideal for 1-2 people. The donuts are not only tasty but they are very filling and full of protein and fibre to keep you full for hours!
Ingredients:
Serves: 1-2
2 tbsp coconut flour
1 tbsp almond flour
2 tbsp vital wheat gluten (do not sub! This is the protein extracted from bread that gives it it’s elasticity. It has virtually no carbs and works great in low-carb baking to give items a more traditional feel!)
1/4 tsp baking powder
pinch of baking soda
1 tsp truvia*
1/8 tsp cinnamon
1/8 tsp salt
2 tbsp + 1 tsp(65g) full fat sour cream
Topping:
1-2tsp melted coconut oil OR butter for brushing.
1 & 1/2 tbsp truvia*
1/2-1 tsp cinnamon
Instruction
- Preheat oven to 375*F.
- Combine all dry ingredients in a small bowl.
- Add the sour cream and stir until a dough forms, knead the dough for about 30s-1min.
- Roll the dough into 2 balls, flatten each slightly and place on a parchment lined/greased baking sheet.
- Read full recipes here >> mouthwateringmotivation.com/2018/07/03/the-amazing-10min-keto-cinnamon-sugar-donuts/